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Siemens HB134JES0M User Manual And Installation Instructions
Siemens HB134JES0M User Manual And Installation Instructions

Siemens HB134JES0M User Manual And Installation Instructions

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Oven
HB134JES0M
en
User manual and installation instructions
Register your product on My Siemens and discover exclusive ser-
vices and offers.
siemens-home.bsh-group.com/welcome
The future moving in.
Siemens Home Appliances

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Summary of Contents for Siemens HB134JES0M

  • Page 1 Oven HB134JES0M User manual and installation instructions Register your product on My Siemens and discover exclusive ser- vices and offers. siemens-home.bsh-group.com/welcome The future moving in. Siemens Home Appliances...
  • Page 2: Table Of Contents

    en Safety ¡ In private households and in enclosed Table of contents spaces in a domestic environment. ¡ Up to an altitude of max. 4000 m above sea level. USER MANUAL Do not use the appliance: Safety ..............   2 ¡ with an external timer or a remote control. Preventing material damage .......
  • Page 3: Safety

    Safety en WARNING ‒ Risk of burns! WARNING ‒ Risk of electric shock! The appliance and its parts that can be Incorrect repairs are dangerous. touched become hot during use. ▶ Repairs to the appliance should only be ▶ Caution should be exercised here in order carried out by trained specialist staff.
  • Page 4: Preventing Material Damage

    en Preventing material damage 1.5 Halogen bulb WARNING ‒ Risk of electric shock! When changing the bulb, the bulb socket con- WARNING ‒ Risk of burns! tacts are live. The bulbs in the cooking compartment get ▶ Before replacing the bulb, ensure that the very hot. There is still a risk of burning for appliance is switched off in order to pre- some time after they have been switched off.
  • Page 5 Environmental protection and saving energy en Use dark-coloured, black-coated or enamelled baking tins. ¡ These types of baking tin absorb the heat particu- larly well. Open the appliance door as little as possible during operation. ¡ This maintains the temperature in the cooking com- partment and eliminates the need for the appliance to reheat.
  • Page 6 en Familiarising yourself with your appliance 4  Familiarising yourself with your appliance 4.1 Control panels Buttons and display The buttons are touch-sensitive surfaces. To se- You can use the control panel to configure all functions lect a function, simply press lightly on the relev- of your appliance and to obtain information about the ant field.
  • Page 7: Familiarising Yourself With Your Appliance

    Familiarising yourself with your appliance en Symbol Type of heating What it's used for and how it works Hot air gentle Cook selected dishes gently on one level without preheating. The fan distributes the heat from the ring-shaped heating element in the back wall evenly around the cooking compartment.
  • Page 8 en Familiarising yourself with your appliance If the self-cleaning surfaces no longer clean themselves 4.2 Cooking compartment adequately during operation, heat up the cooking com- The functions in the cooking compartment make your partment specifically to the right temperature. appliance easier to use. → "Cleaning self-cleaning surfaces in the cooking com- partment", Page 12 Rails...
  • Page 9 You will find a comprehensive range of products for sal pan or your appliance in our brochures and online: baking tray www.siemens-home.bsh-group.com To place the accessory at the shelf positions with Accessories vary from one appliance to another. When the pull-out rails, pull out the pull-out rails.
  • Page 10 en Rapid heating Use the temperature selector to set the temperature Changing the type of heating or grill setting. You can change the type of heating at any time. a The appliance starts heating after a few seconds. Use the function selector to set the required type of ▶...
  • Page 11 Time-setting options en Cancelling the timer ¡ In order to achieve a good cooking result, do not delay the end time once the appliance is already op- The timer duration can be cancelled at any time. erating. Requirement:  ​ ⁠ is highlighted in the display. ¡...
  • Page 12: Childproof Lock

    en Childproof lock 9  Childproof lock Secure the appliance to prevent children from accident- 9.1 Activating and deactivating the ally switching it on or changing the settings. childproof lock Note: After a power cut, the childproof lock will no Requirement: The function selector must be set to the longer be active.
  • Page 13 Rails en Remove any items from the cooking compartment. Note: Reddish marks may appear on the self-clean- The cooking compartment must be empty. ing surfaces. This is not corrosion but rather residue Use the function selector to set 3D hot air. from food that contains salt. Food ingredients such Use the temperature selector to set the temperature.
  • Page 14: Appliance Door

    en Appliance door 12  Appliance door It is normally sufficient if you clean the outside of the Open the locking levers on the left- and right-hand appliance door. If the appliance door is very dirty on hinges. the inside and outside, you can remove the appliance door and clean it.
  • Page 15 Appliance door en To remove the upper cover of the oven door, press 12.5 Attaching the appliance door in the tabs on the left and right using your fingers. Reattach the oven door in the reverse sequence to re- Pull out and remove the cover. moval.
  • Page 16: Troubleshooting

    en Troubleshooting 12.6 Additional door safety WARNING ‒ Risk of burns! During long cooking times, the oven door may become Additional safety devices have been fitted to prevent very hot. contact with the oven doors. Always attach these safety Supervise small children when the oven is in opera- devices when children could come near the oven.
  • Page 17: Transportation And Disposal

    Transportation and disposal en Place a tea towel in the cooking compartment to WARNING ‒ Risk of burns! prevent damage. The appliance and its parts that can be Turn the glass cover anti-clockwise to remove it. touched become hot during use. Pull out the halogen bulb without turning it. ▶...
  • Page 18: Customer Service

    en Customer Service 15  Customer Service If you have any queries on use, are unable to rectify 15.1 Product number (E-Nr.) and production faults on the appliance yourself or if your appliance number (FD) needs to be repaired, contact Customer Service. You can find the product number (E-Nr.) and the pro- Detailed information on the warranty period and terms duction number (FD) on the appliance's rating plate.
  • Page 19 How it works en ¡ Remove any accessories that are not being used Notes from the cooking compartment. This allows you to ¡ When baking on several layers, use hot air. Different achieve optimal cooking results and save up to 20% food that is placed in the oven at the same time will in energy.
  • Page 20 en How it works Recommended settings Cakes in tins Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Sponge cake, simple Vienna ring tin/loaf tin 2 ​ ⁠ 160–180 50–60 Sponge cake, simple, 2 levels Vienna ring tin/loaf tin 3+1 ​...
  • Page 21 How it works en Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Muffins, 2 levels Muffin tray on wire ​ ⁠ 160–170 30–40 rack Small baked items Universal pan ​ ⁠ 150–170 25–35 Viennese whirls, 2 levels Universal pan ​...
  • Page 22 en How it works Tips for next time you bake Topic If something goes wrong when baking, you can find Your cake is cooked on ¡ Reduce the baking some tips here. the outside but is not fully temperature and in- baked through on the in- crease the baking Topic...
  • Page 23 How it works en Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Bread, 1500 g, in a loaf tin or free-form Universal pan ​ ⁠ 180–200 60–70 Loaf tin Flatbread Universal pan ​ ⁠ 220-230 20-25 Flatbread, frozen Universal pan ​...
  • Page 24 en How it works ¡ Universal pan: Shelf position 2 16.8 Bakes and gratins You can cut energy use by cooking different items at How well cooked the bake is will depend on the size of the same time. Position baking tins next to one another the ovenware and the thickness of the bake.
  • Page 25 How it works en in an enamelled or dark-coloured metal roasting WARNING ‒ Risk of scalding! dish, it will need a little more liquid than if cooked in Very hot steam may escape when the lid is opened glass cookware. after cooking. Steam may not be visible, depending on ¡...
  • Page 26 en How it works Recommended settings Poultry Food Accessories/cook- Shelf posi- Type of Temperature Cooking ware tion heating in °C/grill time in mins setting Chicken, 1.3 kg, unstuffed Cookware without lid ​ ⁠ 200–220 60–70 Small chicken portions, 250 g each Cookware without lid ​...
  • Page 27 How it works en Topic Topic Your roast is too dry. ¡ Select a lower temper- Your roasting juices are ¡ Use a larger item of ature. too clear and watery. cookware so that more ¡ Reduce the roasting liquid evaporates. time.
  • Page 28 en How it works 16.12 Tips for keeping acrylamide levels to 16.13 Drying a minimum when cooking You can achieve outstanding drying results for the food using hot air. With this type of preserving, flavours are Acrylamide is harmful to your health and is produced concentrated as a result of the dehydration.
  • Page 29 How it works en Preparing fruit or vegetables for preserving Pour 500 ml hot water (approx. 80 °C) into the uni- versal pan. Thoroughly wash the fruit and vegetables. Use the recommended setting values when config- Prepare the fruit and vegetables, e.g. peel, remove uring the appliance settings.
  • Page 30 en How it works Use the recommended settings when configuring 16.15 Proving dough the appliance settings. You can prove yeast dough more quickly in your appli- Only start operation when the cooking compartment ance than at room temperature. has fully cooled down. Do not open the appliance door while the dough is Proving dough proving, otherwise moisture will escape.
  • Page 31 How it works en WARNING ‒ Risk of injury! If hot glass cookware is placed on a wet or cold sur- face, the glass may shatter. Place hot glass ovenware on a dry mat after cook- ▶ ing. Recommended settings Cooking more than one dish/course at a time Meal Accessory/cookware Shelf pos-...
  • Page 32 en Installation instructions Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Viennese whirls, 2 levels Universal pan ​ ⁠ 140–150 30–45 Baking tray Viennese whirls, 3 levels 5+3+1 ​ ⁠ 130–140 40–55 Baking tray Universal pan Small cakes Universal pan ​...
  • Page 33 Installation instructions en 17.2 Appliance dimensions 17.4 Installation in a tall unit You can find the appliance dimensions here. ¡ To ventilate the appliance, the intermediate floor must have a ventilation cut-out. ¡ If the tall unit has another back panel in addition to the element back panels, remove this.
  • Page 34 en Installation instructions ¡ The appliance fulfils the requirements of protection 17.8 Power cable with protective contact class I and must only be connected to an earthed plug mains socket. Connect the appliance only to a correctly installed, ¡ The H05 V V-F 3G mains connection cable must be earthed socket.
  • Page 35 Installation instructions en ¡ Lift the appliance slightly and pull it out completely.
  • Page 36 BSH Hausgeräte GmbH Carl-Wery-Straße 34 81739 München, GERMANY www.siemens-home.bsh-group.com Manufactured by BSH Hausgeräte GmbH under the trademark licence of Siemens AG *9001644293* 9001644293 (020222)

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