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GE PT7050SFSS Owner's Manual
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GE PT7050SFSS Owner's Manual

Direct air convection built-in electric 30" single/double wall oven
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See also: Instruction and Installation Manual
For a Spanish version of this
manual, visit our Website at
GEAppliances.com.
Para consultar una version
en español de este manual
de instrucciones, visite
nuestro sitio de internet
GEAppliances.com.
Printed in the United States
GEAppliances.com
. . . . . . . . . 2
. . . . . . . . . . . . . . . . . . . . . 6
Using The Oven
Oven Controls . . . . . . . . . . . . . . . . . . . 8
Special Features . . . . . . . . . . . . . . . 10
Oven Racks . . . . . . . . . . . . . . . . . . . . 12
Cooking Modes . . . . . . . . . . . . . . . . 14
Cookware . . . . . . . . . . . . . . . . . . . . . . 15
Cooking Guide . . . . . . . . . . . . . . . . . 16

Care and Cleaning

Control Panel . . . . . . . . . . . . . . . . . . 17
Oven Exterior . . . . . . . . . . . . . . . . . . 17
Stainless Steel Surfaces . . . . . . . . 17
Oven Interior . . . . . . . . . . . . . . . . . . . 17
Oven Racks . . . . . . . . . . . . . . . . . . . . 18
Maintenance . . . . . . . . . . . . . . . . . . . 19
Write the model and serial
numbers here:
Model # __________________
Serial # ___________________
You can find them on a label
on the side trim or on the front of
the (lower) oven behind the oven
door.
PT7050 - 30" Single Wall Oven
PT9050 - 30" Single Wall Oven
. . . 7
PT7550 - 30" Double Wall Oven
PT9550 - 30" Double Wall Oven
. . . . . . 22
Owner's Manual
Printed on
Recycled Paper
49-80668-2 04-13 GE

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  • Page 1: Table Of Contents

    You can find them on a label nuestro sitio de internet on the side trim or on the front of Printed on GEAppliances.com. the (lower) oven behind the oven Recycled Paper door. 49-80668-2 04-13 GE Printed in the United States...

  • Page 2: Important Safety Information

    IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING Read all safety instructions before using the product. Failure to follow these instructions may result in fire, electrical shock, serious injury or death. STATE OF CALIFORNIA PROPOSITION 65 WARNING The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.
  • Page 3 KEEP FLAMMABLE MATERIALS AWAY FROM THE OVEN WARNING Failure to do so may result in fire or personal injury. ■ ■ Do not store or use flammable materials in or near Never wear loose-fitting or hanging garments while an oven, including paper, plastic, pot holders, using the appliance.
  • Page 4 IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. ■ The remote enable equipment installed on this oven Reorient or relocate the receiving antenna. has been tested and found to comply with the limits ■ Increase the separation between the equipment for a Class B digital device, pursuant to part 15 of the and receiver.
  • Page 5 Notes 49-80668-2...

  • Page 6: Warranty

    GE at the time of service. For the period of one year from the date of the original purchase. GE will provide any part of the range which fails due to a defect in materials or workmanship. During this limited one-year warranty, GE will also provide, free of charge, all labor and in-home service to replace the defective part.

  • Page 7: Assistance / Accessories

    Have a question or need assistance with your appliance? Try the GE Appliances Website (www.geappliances.com/service_and_support/) 24 hours a day, any day of the year! For greater convenience and faster service, you can now download Owner’s Manuals, order parts or even schedule service on-line.

  • Page 8: Oven Controls

    Single Wall Oven Convection Oven Broil Bake Probe Hi/Lo/Crisp Lights Bake Roast Multi Rack Delay Steam Time Clean Traditional AM/PM Cancel Start Remote Lock Broil Cook Timer Self Bake Proof Warm Clock Enable Controls Hi/Lo Time On/Off Clean AM/PM Hold 3 Sec 1.
  • Page 9 Double Wall Oven Convection Upper Oven Delay Broil Upper Oven Start Bake Probe Time Hi/Lo/Crisp AM/PM Bake Lower Oven Roast Multi Rack Upper Oven Upper Oven Oven Cancel Timer Steam Light On/Off Clean Traditional Remote Lock Cancel Cook Broil Oven Timer Self Bake...

  • Page 10: Special Features

    Special Features There are numerous special features that are controlled using the number key pad. • Degree - Fahrenheit or Celsius temperature display • 12hr shutoff - 12 Hour Shutoff • End tone - Cycle End Tone • Sabbath - Sabbath mode •...

  • Page 11: Adjust Oven Temperature

    Special Features (cont.) Adjust the Oven Temperature the number 6 pad to allow the number 2 or 8 pad to (Upper and Lower on some models) change the Sabbath feature setting from “oFF” to “on”. Press the number 5 pad to enter the selection. Press This feature allows the oven temperature to be adjusted and hold the Traditional Bake and Traditional Broil up to 35ºF hotter or down to 35ºF cooler.

  • Page 12: Oven Racks

    Oven Racks Your oven has six rack positions. Recommended rack positions for various types of foods are provided in the Cooking Guide. Adjusting rack position is one way to impact cooking results. For example, if you would prefer The oven has 6 rack darker tops on cakes, muffins, or cookies, try moving positions...
  • Page 13 Oven Racks (cont.) Traditional Flat Racks The racks have stops so that when placed correctly on Flat Rack the supports they will stop before coming completely out and will not tilt. When placing and removing cookware, pull the rack out until it stops. To Remove a Rack Pull it toward you, tilt the front end up and pull it out.

  • Page 14: Cooking Modes

    Cooking Modes Your new oven has a variety of cooking modes to help you get the best results. These modes are described below. Refer to the Cooking Guide section for recommendations for specific foods. Remember, your new oven may perform differently than the oven it is replacing. Baking and Roasting Modes Broiling Modes Always broil with the door closed.

  • Page 15: Cookware

    Cooking Modes (Cont.) Proof 3. Program the desired probe and cooking mode settings by pressing the Probe pad and entering the desired Proof mode is designed for rising (fermenting and food temperature, then pressing the cook mode pad proofing) bread doughs. Press the Proof pad and then (Traditional Bake, Convection Bake, or Convection press Start.

  • Page 16: Cooking Guide

    Cooking Guide RECOMMENDED RECOMMENDED FOOD TYPE MODE(S) RACK POSITION(S) ADDITIONAL SUGGESTIONS Baked Goods Layer cakes, sheet cakes, bundt Convection Bake cakes, muffins, quick breads on Use shiny cookware. Traditional Bake a Single Rack Extension rack in higher position if used. Layer cakes* on Multiple Racks Traditional Bake 2 and 4...

  • Page 17: Control Panel

    Cleaning The Oven Be sure electrical power is off and all surfaces are cool before cleaning any part of the oven. Control Panel It’s a good idea to wipe the control panel after each use. Do not use abrasive cleansers, strong liquid cleansers, Clean with mild soap and water or vinegar and water, plastic scouring pads or oven cleaners on the control rinse with clean water and polish dry with a soft cloth.

  • Page 18: Oven Racks

    Oven Racks The racks that were provided with your oven (dark enameled racks, not shiny) may remain in the oven during the self-cleaning cycle without being damaged. To manually clean racks, use warm, soapy water. Make sure not to wash the rack slides on an extension rack. If racks become more difficult to remove from the oven, put some vegetable oil on a soft cloth or paper towel and rub onto the oven rack supports.

  • Page 19: Maintenance

    Maintenance Oven Light Replacement SHOCK OR BURN HAZARD: Before replacing oven light bulb, disconnect the electrical WARNING power to the oven at the main fuse or circuit breaker panel. Failure to do so may result in electric shock or burn. BURN HAZARD: The glass cover and bulb should be removed when cool.
  • Page 20 Notes 49-80668-2...
  • Page 21 Notes 49-80668-2...

  • Page 22: Troubleshooting Tips

    Troubleshooting tips ... Before you call for service Save time and money! Review the charts on the following pages first and you may not need to call for service. Problem Possible Cause What To Do My new oven doesn't Your new oven has a different cooking For the first few uses, follow your recipe cook like my old one.
  • Page 23 Troubleshooting tips ... Before you call for service Problem Possible Cause What To Do Oven light does not Light bulb is loose or defective. Tighten or replace bulb. work Pad operating light is broken. Call for service. Oven will not self- The temperature is too high to set a Allow the oven to cool and reset the controls.
  • Page 24 Troubleshooting tips ... Before you call for service Problem Possible Cause What To Do Sometimes the Cookware or food in oven The cookware or food in the oven will cause the oven oven takes longer to to take longer to preheat. Remove items to reduce preheat to the same preheat time.

This manual is also suitable for:

Pt9050dfbbPt7550sfssPt9050sfssPt9550dfbbPt9550sfssPt7050 ... Show all

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